Tacos al Pastor "La sirena Gorda"

Phunzirani za Chinsinsi kuchokera ku malo odyera odziwika kwambiri ku Zihuatanejo kukonzekera tacos al pastor, koma ndi nsomba!

Zowonjezera (KWA ANTHU 10 KU 12)

• 1 kilogalamu ya tuna, sailfish kapena marlin fillets yatsukidwa bwino, youma ndikudulidwa.
• 1 anyezi wamkulu, odulidwa
• Magawo atatu a chinanazi chokhwima, chodulidwa.
• Mchere ndi tsabola kuti mulawe.

Kwa marinade:

• Pill mapiritsi a achiote.
• Makapu awiri amadzi wowawasa a lalanje kapena makapu 1½ a madzi a lalanje.
• ½ chikho cha mandimu.
• Supuni 1 ya mpiru.
• ½ chikho cha mafuta.
• ¼ chikho cha viniga.

Kuti mupite limodzi:

• Mitengo 30 yapakatikati.
• Chilantro chodulidwa.
• Anyezi odulidwa.
• Mandimu adagawika m'magawo atatu.

KUKONZEKERETSA

Ovuni amatenthedwa kale mpaka 175 ° C. Ikani nsombazo mu thireyi yophika, onjezerani anyezi, chinanazi, mchere ndi tsabola kuti mulawe ndikusamba mu marinade. Ikani zonse mu uvuni mpaka nsomba zitaphika ndipo msuzi wandiweyani, pafupifupi mphindi 30. Amaphika ndi mikate yotentha, coriander, anyezi ndi mandimu.

Kuvala: Zosakaniza zonse ndizosakanikirana.

KUONETSA

Mu mbale yadothi yokhala ndi timitanda tonyamula tortilla ndi zinthu zina zonse mu mbale yaying'ono yozungulira.

Kanema: Capítulo 17: LAS COMADRES ALLENDE.:El Alma de los Tacos: (Mulole 2024).