Saladi wa Kaisara nthawi zonse amakhala wolowera. Phunzirani momwe mungapangire izi mosavuta ndi Chinsinsi ichi!
ZOCHITIKA
(kwa anthu awiri)
- Letesi ziwiri zokoma komanso zopanda masamba
- ½ supuni ya mchere
- ½ supuni ya supuni ya tsabola watsopano
- Supuni 6 mpaka 8 zamafuta, pomwe amawonjezera 1 clove yonse ya adyo
- Mazira 1 kapena 2, kutengera kulawa, koviikidwa m'madzi otentha kwa mphindi imodzi
- Madzi a mandimu awiri
- Madontho 8 mpaka 10 a msuzi wa Worcestershire
- ½ chikho cha mafuta
- 2 adyo ma clove osindikizidwa
- 1 mpukutu wodulidwa mafuta a maolivi mwachangu
- Supuni 6 mpaka 8 za tchizi cha Parmesan
KUKONZEKERETSA
Masamba a letesi amatsuka bwino, mankhwala ophera tizilombo ndikuuma bwino. Mu mbale ya saladi, makamaka yopangidwa ndi matabwa, ikani mchere ndi tsabola, maolivi ndi mazira, ndikumenya zonse ndi mphanda; Madzi a mandimu ndi msuzi wa Worcestershire amawonjezedwa pang'ono ndi pang'ono, akumenya mosamala kuti mavalidwe azimasukiranso bwino. Masamba a letesi amawonjezedwa pang'ono ndi pang'ono, atakulungidwa bwino ndi supuni ndi mphanda kuti aziphimbidwa bwino. Magawo a mkate amafalikira ndi adyo wosweka ndikuwotcha mumafuta otentha a maolivi, kenako kuthiridwa, kuwonjezeredwa mu saladi, ndipo chinthu chonsecho chimakonkhedwa ndi tchizi cha Parmesan ndikumatumikira.
saladi kuvala saladi zopangira saladi maphikidwe a saladi ndi maphikidwe a letesi