Ma enchiladas abwino kwambiri pabanja lanu lonse.
ZOCHITIKA
(Kwa anthu 8)
1 chikho mafuta chimanga
Mitengo 24 yamkati
1/2 chikho mtedza, peeled
1/2 chikho cha maamondi osenda
6 ancho tsabola wachotsedwa
Supuni 3 za sesame
Makapu awiri a msuzi wa nkhuku
1/2 anyezi wapakati
1 lalikulu adyo clove
1/2 mpukutu woviikidwa mu supuni 2 za viniga
Mchere kuti ulawe
1 nkhuku ya nkhuku yophika ndikuphwanyika
Magalamu 100 a tchizi watsopano adagwa
KUKONZEKERETSA
Mu poto wowotcha theka la mafuta, momwe mitanda imadutsa mwachangu kuti isakhale yofiirira ndikuiyika pambali. Poto womwewo, bulauni mtedza, maamondi, tsabola ndi tsabola, kusamala kuti zisawotche. Zonsezi zimapulidwa ndi msuzi pang'ono, kuwonjezera anyezi, adyo ndi mkate, ndikuthyola. Mafuta otsalawo amatenthedwa ndipo osakanizidwa amawonjezeredwa pamenepo. Mchere amawonjezeredwa ndipo umasiyidwa nyengo ndi kutentha pang'ono mpaka utakhuthala. Miphika imadzazidwa mu msuzi wotentha, wokutidwa ndi kankhuku kakang'ono, wokulungika, kukonza mbale, kutsukidwa ndi msuzi wochulukirapo ndikuwaza tchizi.
Chinsinsi cha mexican foodenchiladasenchiladas
